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Structured, profound, and full of character, Tinto Altitud 1175 originates in mountain vineyards where the wide temperature range and volcanic soil favor slow and balanced ripening. Its brief aging in oak barrels adds complexity without masking the identity of its grape varieties.
RED WINE ALTITUDE 1175
·Recognitions·
·Second Prize — Island Wine Tasting of Gran Canaria
·Varieties·
Baboso Negro · Vijariego Negro · Tintilla
Vinifying each variety separately allows for a precise blend that provides balance, aromatic richness, and structure.
· Origin of the vineyard ·
Our vineyards are located in the Nublo Rural Park, a World Biosphere Reserve, on the summit of Gran Canaria, between 1,000 and 1,100 meters above sea level.
Far from pollution and surrounded by nature, the vines grow on volcanic soils that give personality and character to the wine.
Medium aging · High-altitude vineyard · Limited production
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
. · Limited production · 12,000 bottles
A carefully crafted production that reflects our commitment to excellence
. · Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
·Varieties·
Baboso Negro · Vijariego Negro · Tintilla
Vinifying each variety separately allows for a precise blend that provides balance, aromatic richness, and structure.
· Origin of the vineyard ·
Our vineyards are located in the Nublo Rural Park, a World Biosphere Reserve, on the summit of Gran Canaria, between 1,000 and 1,100 meters above sea level.
Far from pollution and surrounded by nature, the vines grow on volcanic soils that give personality and character to the wine.
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
. · Limited production·
12,000 bottles
A carefully crafted production that reflects our commitment to excellence.
· Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
·Varieties·
Baboso Negro · Vijariego Negro · Tintilla
Vinifying each variety separately allows for a precise blend that provides balance, aromatic richness, and structure.
· Origin of the vineyard ·
Our vineyards are located in the Nublo Rural Park, a World Biosphere Reserve, on the summit of Gran Canaria, between 1,000 and 1,100 meters above sea level.
Far from pollution and surrounded by nature, the vines grow on volcanic soils that give personality and character to the wine.
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
. · Limited production·
12,000 bottles
A carefully crafted production that reflects our commitment to excellence.
· Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
·Varieties·
Baboso Negro · Vijariego Negro · Tintilla
Vinifying each variety separately allows for a precise blend that provides balance, aromatic richness, and structure.
· Origin of the vineyard ·
Our vineyards are located in the Nublo Rural Park, a World Biosphere Reserve, on the summit of Gran Canaria, between 1,000 and 1,100 meters above sea level.
Far from pollution and surrounded by nature, the vines grow on volcanic soils that give personality and character to the wine.
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
. · Limited production·
12,000 bottles
A carefully crafted production that reflects our commitment to excellence.
· Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
·Varieties·
Baboso Negro · Vijariego Negro · Tintilla
Vinifying each variety separately allows for a precise blend that provides balance, aromatic richness, and structure.
· Origin of the vineyard ·
Our vineyards are located in the Nublo Rural Park, a World Biosphere Reserve, on the summit of Gran Canaria, between 1,000 and 1,100 meters above sea level.
Far from pollution and surrounded by nature, the vines grow on volcanic soils that give personality and character to the wine.
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
. · Limited production·
12,000 bottles
A carefully crafted production that reflects our commitment to excellence.
· Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
·Breeding·
Aged for 4 months in French oak barrels. The oak aging adds subtlety and complexity, while always respecting the varietal character.
· Limited production ·
12,000 bottles
A carefully crafted production that reflects our commitment to excellence.
· Tasting notes ·
Bright cherry red with violet hues, it displays great vibrancy in the glass. On the nose, it stands out for its aromatic intensity, where ripe red fruits evolve into floral and spicy notes, accompanied by a delicate hint of oak. On the palate, it is powerful and enveloping, with ripe tannins and a balanced acidity that prolongs the experience.
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